An Exquisite Journey of Flavors
Welcome to The Charlie's Restaurant located in Gampaha, where culinary mastery meets premium hospitality. Indulge in artisanal dishes crafted by world-class chefs.
Crafting Memorable Dining Moments Since 2018
The Charlie's Restaurant started as a single culinary kitchen in Gampaha. Today, we stand as a premier dining venue, renowned for our innovation and attention to detail. Every recipe is a blend of fresh organic local ingredients and exquisite international techniques.
From custom dry-aged steaks to hand-crafted pastas and sensory mixology, we prioritize hygiene, comfort, and premium quality across all physical restaurant branches.
Exquisite Menu Highlights
A glance at some of our guests’ favorite gourmet options prepared fresh daily.
Signature
Pol Roti with Lunu Miris
Spicy, fresh Sri Lankan flatbread made with freshly grated coconut and served with dynamic red chili sambal (Lunu Miris).
Creamy Jaggery Watalappan
Traditional spiced coconut custard baked with rich local kithul jaggery, cardamom, and topped with crunchy cashew nuts.
Fresh King Coconut (Thambili)
Naturally sweet and electrolyte-rich, served fresh from the coconut shell, harvested daily.
New
Special Chicken Cheese Kottu
Chopped flatbread stir-fried on a griddle with tender chicken chunks, fresh eggs, onions, green chilies, and creamy melted cheese.
Secure Your Table
Submit your booking details below and our service coordinators will contact you shortly to confirm your reservation.
Address: 1640 No. 8G, Ja-Ela Road, Gampaha., Gampaha, Sri Lanka.
Phone / WhatsApp: 076 873